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Our Story Of Excellence
Our gelato is homemade according to a 100 year old family recipe. In 1996, Trieste Gelati was started by Roberto and Sergio Segalla, after Roberto had travelled to Italy to learn how to make authentic traditional Italian gelato from Gaetano Nervi at Gelateria Arnoldo.
The Italian tradition is our main source of inspiration.
We value the artisanal way of doing things – with care, hands and heart.
Trieste Gelati’s ice cream is free from any artificial colouring, as we rely on our all-natural ingredients to create beautifully coloured gelato.
Our traditional Italian style Ice cream is made from natural ingredients and natural flavours.
Ice Cream School
Would you like to learn how to make artisanal Italian ice cream?
Contact us today to book your place at our Ice Cream School!
Ice Cream Cakes For Any Occasion
We pride ourselves in being able to make premium ice cream cakes for any occasion.
From baby showers to birthdays, we'll make sure that you have the perfect ice cream cake to make your event complete.
The Gelato cakes are made in two layers with vanilla on top and decadent chocolate Gelato at the bottom. They can have the standard decoration which is cream icing rosettes or we can print a picture of your choice onto rice paper and then transfer it onto the cake. We have a selection of pictures that you can choose from or supply your own, the rice paper printing does cost more than the standard decoration
Send us an email and let us know what you need and we'll have it ready in no time!
Ice Cream For Everyone
For those suffering from food intolerance or following specific diets, we have a dedicated line of ice creams that are perfect for you.